Solomon's Store Recipes
	https://www.solomonsstore.com/Recipes/Detail/4399/Grilled_Lamb_Chops_Dijon
	
	
 
	
	
		
			
			
			
				
					
				
				
				
					
					
					Grilled Lamb Chops Dijon
					
					
					
					
					
					
					
					
					Yield: 4 servings
					
					
			
				
				 
				
				
				
					
						Ingredients
						
							
								
									
										
									
			 						
										
											
											| 3 | 
											Tablespoons | 
											
												
												minced orange zest
												
											 | 
										
									
									
										| 
											 
											 
										 | 
									
									
									
								
							
								
									
										
									
			 						
										
											
											| 3 | 
											Tablespoons | 
											
												
												fresh thyme leaves
												
											 | 
										
									
									
										| 
											 
											 
										 | 
									
									
									
								
							
								
									
										
									
			 						
										
											
											| 2/3 | 
											cup | 
											
												
												Dijon mustard
												
											 | 
										
									
									
										| 
											 
											 
										 | 
									
									
									
								
							
								
									
										
									
			 						
										
											
											| 4 | 
											teaspoons | 
											
												
												light brown sugar
												
											 | 
										
									
									
										| 
											 
											 
										 | 
									
									
									
								
							
								
									
										
									
			 						
										
											
											| 12 | 
											 | 
											
												
												small loin lamb chops, trimmed of fat
												
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												Salt to taste
												
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												Pepper to taste
												
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						Directions:
						In a small bowl, mash orange zest and thyme into a paste using the back of spoon.  Stir in mustard and brown sugar.  Let stand at room temperature for 1 hour.  
Preheat grill.  
Lightly brush one side of lamb chops with about 1/4 of the mustard mixture.
When fire is hot, lay chops on lightly oiled rack, mustard side down.  Cover and grill 2 minutes.  
Brush chops with 1/4 of the mustard mixture, turn, cover and grill another 2 minutes.  Brush with mustard mixture and turn chops twice more; about 10 minutes for rare.  Season with salt and pepper. 
					 
				
				
				
					
						Please note that some ingredients and brands may not be available in every store.
					 
				
				
				
				
				
				
					 
				
			 
		 
		
	 
 
	Solomon's Store Recipes
	https://www.solomonsstore.com/Recipes/Detail/4399/Grilled_Lamb_Chops_Dijon